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Latin
Japanese
Chinese
Common
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...
Ganoderma Lucidum
...
Reishi
...
Ling Zhi
...
Reishi |
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| Source |
Hot water
extract from Reishi fruitbody,
precipitated with ethanol |
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| Description
: |
Brown powder
with characteristic odour and taste |
| Excipient
: |
No |
| Particle
size : |
120
mesh |
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| Analysis |
|
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| Polysaccharides
: |
19%
Bioavailable:
190mg/g |
| Proteins
: |
37.5-50% |
| Triterpene
: |
3% |
| Moisture
: |
5% |
| Ash
: |
5%-7% |
| Remainder
: |
Free
sugars, amino acids |
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| Microbiology |
|
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| Tot.
aerobic count : |
Less
than 10,000 CFU/g |
| E.
Coli : |
None
detectable |
| Salmonella
: |
None
detectable |
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| Purity |
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| Heavy
metals : |
Pb
less than 2.0 ppm |
| Cd
less than 1.0 ppm |
| Hg
less than 0.5 ppm |
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Pesticides : |
Complying
to 90/642/EEC standard |
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Auricularia
Auricula extract
